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Message: [QUOTE="kmccune, post: 220316, member: 16172"] You can make very good beer with inexpensive equipment and bulk or canned malt. You do not need to do a partial mash but you do need some specialty grains to steep in the water while the temp comes up. Follow the cleaning and sanitizing recommendations above and you will do fine. Do not use the bag of beer things or the yeast that comes with canned malt, yuck! Northern Brewer in ST. Paul has a website and good prices. I brew all grain so I have not used their kits myself, but my buddy Tom uses them and I DO like to drink his beer for him! I'm not sure how to post hypertext so I'll just type it in and you can copy and paste. [url]WWW.northernbrewer.com[/url] BTW brewing is a great winter activity:) :) :) Kevin [/QUOTE]