Home
Basic Dirt Bike How-To's - Video
Dirt Bike How-To's - Video
Living The Moto Life - Video
Bike Tests | Shoot-Outs - Video
Forums
What's new
Latest activity
Log-In
Join
What's new
Menu
Log-In
Join
Navigation
Install the app
Install
More options
Close Menu
Forums
The Archives
Previous Rides & DRN DirtWeek Events
DirtWeek 05 Presented by DRN, ANSR, MSR & ProTaper
DirtWeek Cook Book
Reply to thread
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
[QUOTE="shiftless, post: 974360, member: 20020"] Sour Cream Noodle Bake 8 oz. pkg. medium egg noodles, 1 lb. ground beef, 2 tblsp. butter, 1 tsp. salt, 1/4 tsp pepper, 1/2 tsp. garlic salt, 8 oz. can tomato sauce, 1 cup cottage cheese, 1 cup sour cream, 10 green onions 3/4 cup shredded cheddar Cook noodles according to directions, rinse and drain. Brown meat in butter, add salt, pepper, garlic salt, then tomato sauce and simmer 5 minutes. Combine cottage cheese, sour cream, sliced green onions and noodles. In a 2 qt casserole begin layering the noodle and meat mixture beginning with the noodles and ending with the meat. Top with the cheddar cheese and bake at 350 deg. for 30 to 40 minutes. [/QUOTE]
Verification
Which ocean is California closest to?
Post reply
Forums
The Archives
Previous Rides & DRN DirtWeek Events
DirtWeek 05 Presented by DRN, ANSR, MSR & ProTaper
DirtWeek Cook Book
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.
Accept
Learn more…
Top
Bottom